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pink Cake

pink Cake

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pink Cake
  • 4 one egg
  • 1 cup granulated sugar
  • 2 cups flour
  • 1 p.vanily to
  • 1 p.kabart on powder
  • Half of tea b.s.
  • for cream
  • 2.5 cups milk
  • 3 tablespoons flour
  • 1 tablespoon sugar k.toz
  • 1 p.vanily to
  • For the whipped
  • 1 p.toz whipped
  • 1 water b.süt


Directions
  1. For cakes, the mixing container, must break the eggs and add the sugar, çırpal am until bubbling, let us continue to blend and add the flour.
  2. Baking powder and vanilla, whisking clerk to continue, half a tea cup water çırpal the clerk.
  3. Greaseproof paper we covered our cake pattern, leave to cook cakes mortar poured into 170-degree heat.
  4. Meanwhile, prepare the cream I, pot milk Let's, Let's add flour, sugar'm Catalan, let's take the vanilla mix consistency.
  5. Let's take the three parts of the baked cake.
  6. According to desire we can put marmalade on a serving platter Take a track, take the cream enough, my second floor Let's apply the same process.
  7. Let's close the third floor, I term all over the whipped cream cake that you have prepared.
  8. On adorn with pink candy.
  9. Bon Appetit.
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