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Sac Tava

Sac Tava

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Sac Tava
  • 1 kg lamb minced meat
  • 2 onions
  • 2 tomatoes
  • 1 red pepper with meat
  • 2 green pepper
  • 2 tablespoons oil
  • Black pepper
  • Stamp
  • Pepper
  • Thyme
  • Salt


Directions
  1. Oil to the roasting pan and let the meat.
  2. I kavural well as meat thoroughly attracting presentation.
  3. Then let us continue roasting by adding diced onion rings and chopped peppers.
  4. Gold by adding diced tomatoes until the tomatoes melt narrowed Let's keep in more heat.
  5. Tomato juice melt on releasing the red pepper flakes, oregano, black pepper, mix, add salt to gold close up.
  6. It is ready to serve.
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