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Summer Chicken Salad

Summer Chicken Salad

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Summer Chicken Salad
  • 120g chicken breast meat
  • 1 tablespoon corn
  • 1 tablespoon vegetable oil
  • Half a packet greens
  • 1 tomato
  • 60 ml prepared barbecue sauce
  • 1 tablespoon Mexican beans
  • 1 medium onion


Directions
  1. Mix the chicken breast with barbecue sauce and bake in the oven grill on both sides.
  2. Stir in the corn and beans on the Mediterranean greenery Mexico.
  3. Chop the onion and peel the shell-shaped ring.
  4. Import oil in a pan and fry the onion rings.
  5. Get your prepared salad served on a plate.
  6. Place chicken on Serve, garnished with fried onion rings and tomato slices you.
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