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Biscuit Cake

Biscuit Cake

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Biscuit Cake
  • INGREDIENTS:
  • 4 eggs
  • 1 cup granulated sugar
  • 1 water glass measure of oil
  • 1 glass of water Milk
  • 3 cups flour
  • 1 packet of baking powder
  • 2 packages of chocolate pudding
  • 1 packet of chocolate whipped cream
  • 2 packets of chocolate biscuits pötibör


Directions
  • Eggs and sugar mixed thoroughly till it çırpılır.süt and oil then is poured into a greased baking tray baking powder is added.
  • Over it cooked at 170 degrees until brown.
  • 2 packages of chocolate pudding is cooked according to the recipe on the cake and cool on hot poured, arrange a row of chocolate biscuits.
  • When cool, 1 packet of chocolate whipped cream 1 cup milk Scrambled driven onto the biscuit.
  • 5-6t through the biscuits until they are eliminated rondo wire strainer over the pasta.
  • Cakes I would recommend you to 1 day in advance weathers soft and taste better and better.
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