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Boiled lamb seasoned
- 1 kg of lamb (arm, side paddle or brisket)
- 2 medium onions
- 1 medium carrot
- 2 medium potatoes
- 1 small celery
- Deleting 1 tablespoon salt
- For the sauce:
- 2 egg yolk
- I1 delete tablespoons flour
- 1 lemon juice
- 1/2 bunch parsley
- Meat, böldür as bony parts of a personality
- After you wash them with water to put the fire to be a little late
- Get on foam begins to boil
- Divided into four parts onion, chopped carrots and celery solid
- chopped chunks were almost cooked potatoes and put enough salt
- Lemon juice, flour, mix half a cup water 2 eggs sarısıv
- Potatoes Download poured fire onto the finishing time has mellowed
- Sprinkle with chopped parsley
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