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Chestnut Cake

Chestnut Cake

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Chestnut Cake
  • 2 floors simple sponge
  • 1 layer of chocolate sponge cake
  • 1 cup sweet chestnut
  • 2 tablespoons cocoa
  • 1.5 bags whipped cream
  • 1.5 ole bag creme
  • 750ml milk
  • grated chocolate over


Directions
  1. of chestnuts, crush the rest take up need to decorate your cake with a fork.
  2. Whipped cream, creme ole milk and whisk.
  3. The cream 1/3 Add cocoa. Add half of the remaining crushed chestnut cream.
  4. 3 waited separate the cream in the fridge until you are ready to use.
  5. 1 layer 1 layer chocolate sponge cake and sponge cake with plain sugar water / milk soak.
  6. take the simple sponge cake with cocoa cream spread on a serving dish that iSlate.
  7. Cocoa sponge insert broadcast on chestnut cream over her.
  8. Close the simple sponge cake on top and cover with the cream and plain edges (can split to decorate a little cream).
  9. Sprinkle grated chocolate over the cake and decorate with candied chestnut and cream.
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