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Chicken Burrito

Chicken Burrito


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Chicken Burrito
  • 3 filo pastry
  • 1 chicken breast (boneless)
  • 1 cup ground walnuts
  • 1 teaspoon ground cinnamon
  • 1 egg yolk
  • 1 tablespoon vegetable oil
  • salt

Yemek Tarifi

Chicken Burrito

  1. Boil the chicken in a pot and add the salt.
  2. Meat dish with a colander to drain away water to another container.
  3. Remove individual kıtırlaştır the pre-heated oven at 180 degrees for chicken ayırın.yufka the wire.
  4. Then dip the hot chicken broth over the publication of a clean cheesecloth.
  5. Stir in walnuts and cinnamon into the chicken meat.
  6. 3 dough is spread on the mortar, put chicken on top.
  7. Whether in the form of roll wrap with aluminum foil package.
  8. Refrigerate overnight.
  9. Remove the foil away from the roller cabinet 3 cm thick slices.
  10. directory slices greased baking tray.
  11. Mix egg yolks and oil in the pastry brush to rub on.
  12. Bake in pre-heated 170 degrees until golden.
  13. Serve hot.
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