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Vol-au-vent

Vol-au-vent

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Vol-au-vent
  • 10 puff pastry,
  • 150 g of bacon
  • 150 g of kaşarpeynir
  • 1 egg
  • 3 tablespoons sesame seeds


Yemek Tarifi
  1. Grate the cheese, bacon and blend the two shores of the thin material.
  2. Put 2 tablespoons of softened mlföy middle mortar Close-shaped bundle.
  3. Place the closing took place on a greased baking tray facing up.
  4. Decorate the pie cut into strips of puff pastry on taking.
  5. persistent yolk over them, sprinkle sesame seeds. Fry in preheated oven at 180 degrees.
  6. Bon Appetit
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