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Starters of Lemon Cake Recipe

Starters of Lemon Cake Recipe

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Starters of Lemon Cake Recipe
  • 5 cups milk
  • 2 tablespoons full of starch
  • 2 tablespoons full of flour
  • 7 tablespoons sugar
  • 2 tablespoons coconut
  • 1 packet of vanilla
FOR LEMON SAUCE
  • ½ cup lemon juice
  • Half a glass of drinking water
  • 4 tablespoons sugar
  • 1.5 teaspoon of starch
  • 1 egg yolk
  • 1 teaspoon butter
  • Half lemon zest
  • with the tip of a teaspoon turmeric
FOR INTERNATIONAL
  • Petibör biscuits
  • Banana


Directions
  1. coconut into the saucepan, sugar, flour and starch based.
  2. Add the milk and cook on.
  3. After downloading from the stove, add the vanilla and mix.
  4. Pour into a glass pipe that you wash for pudding.
  5. as directories on a biscuit.
  6. directory on the sliced ​​bananas and biscuits.
  7. Leave to rest for an hour or so by removing the closet.
  8. In the meantime, let's prepare the lemon sauce; Get the ingredients in the pot, except oil.
  9. Mix the ingredients in the pot without January.
  10. Cook, stirring, close to the gold.
  11. Download it from the stove and add the butter.
  12. Melt the butter mix.
  13. After we prepare the sauce and pour over the warm cake and broadcast all over the closet.
  14. Again rest for 2-3 hours cabinet.
  15. Serve by slicing.
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