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Dry Acer Stuffed

Dry Acer Stuffed


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Dry Acer Stuffed
  • 25-30 dry acer
  • 2 cups rice osmancık
  • one and a half kg of onions
  • 2 cups olive oil (half spent, half water)
  • 7-8 cloves crushed garlic
  • 1 tablespoon chili paste
  • 1 tablespoon tomato paste
  • half tablespoon of pepper
  • 1 teaspoon salt
  • half a tablespoon of bitter red pepper flakes
  • 1 teaspoon pomegranate

  1. Boil till Acura of wrinkles.
  2. Wash rice taken aside.
  3. Add half of the onion and olive oil you chop fine rice.
  4. Stir in the remaining ingredients well spent.
  5. Thoroughly knead a little late to fill half of the Acura. Squinting your hand ends, turn squeeze.
  6. Place the pot tightly and stuffed horizontally. You Breakup put on weight.
  7. Add cold water to pass on the charges. Over medium heat until boiling, boiling began in simmer, and cook for 20-25 minutes.
  8. Make it rest for 10 minutes service.
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