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Beans Recipe of egg

Beans Recipe of egg

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Beans Recipe of egg
  • 750 g fresh beans
  • 250 g leeks
  • 4 tablespoons butter (60 g)
  • 6 eggs
  • Salt
  • Black pepper


Directions
  1. Extract the bones of beans and cross into small pieces (similar to baklava) final.
  2. Salted water in a sealed pot, boil for 15 minutes.
  3. make sure the more than soften the beans.
  4. Chop the leeks very thin.
  5. Melt the butter in a large frying pan and add the chopped leeks, sauté 2-3 minutes.
  6. add the boiled beans, continue roasting 10 minutes more.
  7. Stir in the leeks and bean mixture Beat the eggs with a hand mixer for 3-4 minutes, stirring constantly, cook.
  8. Salt and pepper floor, serve immediately.
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