Eggplant Meatballs Kebab

• 6 medium eggplants

• 600 g. half-fat ground beef
• 1 medium onion
• 2 tablespoons breadcrumbs
• Salt, black pepper, red pepper

Eggplant Meatballs Kebab

1. If you want the stove of pace, if you like the eggplant in the oven.
2. Peel the eggplant Közlen.
3. The onion finely coast.
4. Knead thoroughly in a bowl of meatballs material.
5. Prepare the meatballs from the fees on the kitchen counter and meatballs broadcast on stretch film stretch film series.
6. Place the eggplant on közlenip you extract and eggplant patties tightly wrap the stretch film.
7. directory prepare eggplant in a baking tray.
8. Pour a little oil on it.
9. Keep up the oven until cooked meatballs.
10. You can hover over the tomato sauce on request after cooking.