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Eggplant Meatballs Kebab
CHARGES FOR MEATBALLS
- 600 g. half-fat ground beef
- 1 medium onion
- 2 tablespoons breadcrumbs
- Salt, black pepper, red pepper
Eggplant Meatballs Kebab
- If you want the stove of pace, if you like the eggplant in the oven.
- Peel the eggplant Közlen.
- The onion finely coast.
- Knead thoroughly in a bowl of meatballs material.
- Prepare the meatballs from the fees on the kitchen counter and meatballs broadcast on stretch film stretch film series.
- Place the eggplant on közlenip you extract and eggplant patties tightly wrap the stretch film.
- directory prepare eggplant in a baking tray.
- Pour a little oil on it.
- Keep up the oven until cooked meatballs.
- You can hover over the tomato sauce on request after cooking.
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