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Herby Buns

Herby Buns


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Herby Buns
  • Half bunch parsley (chopped)
  • 1 bunch dill (chopped)
  • 1 teacup of oil
  • 3 eggs (one of them will be released over the yellow)
  • 1 cup yogurt
  • Half of white mold cheese (~ 125 g)
  • Al's as fresh mint
  • 2 packet of baking powder

  1. Mix all the ingredients to obtain a fairly soft dough.
  2. Spoon the dough pieces that get oiled bake crawl over the egg yolks.
  3. Preheat oven heated to 200 C.
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