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Meat Stuffed Zucchini

Meat Stuffed Zucchini


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Meat Stuffed Zucchini
  • 1 kg of the same size, bell squash
  • 250 g of medium-fat meat
  • 2 medium onions
  • 2 medium tomatoes
  • 1 coffee cup rice
  • 1/2 bunch fresh dill
  • 1/2 bunch parsley
  • 1 tablespoon oil
  • salt-pepper

Yemek Tarifi
  1. Scrape the pumpkin shell-shaped cut out a part of the two ends
  2. After washing the inside of the drain by it
  3. Large-sized ones, divided in half
  4. Chop the onion very finely ground meat in a bowl, squeezing, washed rice, chopped parsley, dill, shells and seeds removed and chopped tomatoes, salt and pepper,
  5. 1 cup of water and mix well Katıp
  6. Fill the inside of the pumpkin mince evenly in the salting
  7. Sort bottom of a flat pot
  8. 1 tablespoon oil and 1/2 cup water and boil for 15 minutes solid
  9. Sprinkle over the remaining chopped tomatoes
  10. Cook until tender over low heat, add a little more hot water
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