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meatball stew

meatball stew


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meatball stew
  • minced 1/2
  • 1 medium onion
  • 1 teaspoon ground black pepper
  • 1 teaspoon thyme
  • Some salt
  • 250 g fresh mushrooms
  • 2 medium potatoes
  • 2 tomatoes
  • 1 tablespoon margarine
  • 3 slices of stale bread
  • 1 carrot
  • 1 bunch of parsley

Yemek Tarifi
  1. Grated onion soaked breadcrumbs, salt, meat, pepper, thyme kneaded the dough until it becomes a rough chopped parsley dumplings stated.
  2. On the other hand finely chopped potatoes, chopped carrots, mushrooms severed in half, peeled chopped tomatoes,
  3. thyme all is added under stirring with a small amount of salt.
  4. dumplings prepared dough 24 Angular placed evenly in the deep serving dish slurry prepared by adding the other side it is cooked medium heated oven for 20 minutes.
  5. It served cut into slices.
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