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pan-fried mackerel

pan-fried mackerel

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pan-fried mackerel
  • Half a kilo of horse mackerel
  • 1 medium onion
  • 1 red pepper (bell)
  • 1 piece of green pepper
  • 1 Number of tomatoes
  • 1 bunch parsley
  • 1 pinch of thyme
  • 1 pinch of salt
  • 1 lemon
  • 1 teacup of oil


Yemek Tarifi
  1. Respectively at the bottom chopped onions rings
  2. as thin sliced ​​red peppers on a thin horse mackerel, a green pepper over again as a few slices of lemon mackerel parsley and grated on top and we throw tomatoes mixed with oil.
  3. The ceiling on one side of the stove, close the lid, add half a cup of water until we leave to cook on low heat.
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