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Practical Brown Recipe

Practical Brown Recipe

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Practical Brown Recipe
  • 160 grams of sugar
  • 80 grams of honey
  • 85 grams of vegetable oil
  • 55 grams of cocoa
  • 1 packet of vanilla
  • 80 g flour
  • 1 cup walnuts
  • Salt
  • 2 eggs


Directions
  1. Beat butter and sugar in a bowl
  2. honey and vanilla into the container floor
  3. The feeding eggs individually into the container.
  4. Cocoa paste, stir in flour and walnuts
  5. Grease the cake mold and pour the mixture into
  6. Bake in 180 degree oven for half an hour
  7. Serve
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