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Quince Cake Recipe

Quince Cake Recipe

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Quince Cake Recipe
  • 3 eggs
  • 1 glass of sugar
  • Half a glass of olive oil or vegetable oil
  • 1 glass of water Milk
  • 2 cups flour
  • 1 packet of baking powder
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla or lemon zest
  • 1.5 one big quince
  • 4 tablespoons sugar
  • 2 tablespoons olive oil
  • Kaige 1 tablespoon lemon juice
  • Half a teaspoon of cinnamon


Directions
  1. First, prepare quince; draw and thin slices of quince, robbing the core
  2. Sliced ​​quince with 4 tablespoons of sugar on to a pot, pour the olive oil and cinnamon.
  3. Get the stove cooker and cook on low heat.
  4. Cook the sugar until it melts 6- 7 minutes.
  5. Add the lemon juice and remove from the heat from the stove near the download.
  6. Grease the inside of the oven tray.
  7. Quince broadcast poured into the tray, wait for the cooling of quince.
  8. In the meantime, let's prepare the cake; I çırpal sugar and eggs.
  9. Mix the milk and adding on oil and lemon zest.
  10. Pour the lemon juice over the tight little baking powder, better get ruffled.
  11. Then add the flour and mix.
  12. Pour the mortar quince and publications.
  13. Sprinkle with hazelnuts and walnuts on.
  14. Bake the cake in the oven persistent.
  15. Download the baked cake from the oven.
  16. After Resting Remove the cake from the tray upside down.
  17. Serve after slicing rest some more.
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