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Quince Jam Recipe

Quince Jam Recipe

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Quince Jam Recipe
  • 1 kilo of quince
  • 5 cups water
  • 5 cups sugar
  • Juice of half a lemon
  • A pinch of salt


Directions
  1. If you wish cubes if desired after washing Peel and chop larger Quince way according to your wishes.
  2. Meanwhile, put the water to boil in a pot.
  3. Slices of quince put into the pot.
  4. Never dispose of quince seeds.
  5. The core of a clean cheesecloth or a thin cloth between the horse put into the pot.
  6. Quince seeds jams and color will give you both smell and consistency.
  7. You can also use cinnamon.
  8. Quinces boiled for approximately 10 minutes.
  9. Then add sugar.
  10. If you wish to understand the consistency of quince cooked with sugar to cool them on a small plate.
  11. If it receives the quince jam consistency Katıp the lemon juice and boil for two transport.
  12. Jam made from fired stove.
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