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Semiz Herbed Pastry

Semiz Herbed Pastry


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Semiz Herbed Pastry
  • Ingredients: 6 pieces of dough
  • a sizable bond purslane (I think I would come up to 1 kg)
  • white cheese or cottage cheese, red pepper flakes
  • For the sauce: 3 eggs
  • 1 cup yogurt
  • half a cup of milk
  • ½ cup vegetable oil

Yemek Tarifi
  1. Put on the phyllo on the counter and is applied to each side of the prepared sauce and cut in half.
  2. Fat trimmed and washed the grass is laid out in big chop the dough.
  3. Cheese and red pepper flakes thrown, stacked like compression arm wrapped in greased baking tray, pie-shaped roll.
  4. Drizzle over the remaining sauce and baked in the oven heated to 200 degrees.
  5. Do not cover anything on coming out of the oven just leave it to cool.
  6. Hot food is very delicious, but when it is cold, you can warm up in the microwave.
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