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Sesame and Raisin Cake Recipe
- 3 eggs
- 1 cup granulated sugar
- 125 g. butter
- 1 cup medium thick yogurt
- 1 teaspoon vinegar
- 1 cup raisins
- 1 orange zest
- 2 cups flour
- 1 packet of baking powder
- 1 tablespoon of starch
- Beat eggs and sugar in a deep container.
- On the orange zest, yogurt, melted butter and mix by adding vinegar.
- Then whisk, adding the flour and baking powder.
- Wash the raisins are you taking into the bowl you put the starch with starch find.
- The solid mortar cake half of the grapes.
- Grease the cake mold and sprinkle sesame seeds on all sides.
- Pour half of the dough into the mold, then sprinkle on the remaining half of the starchy grapes.
- Drain the remaining cake mold in the grout.
- Sprinkle on the remaining grapes.
- Apply mold in the oven and bake the cake.
- Remove the baked cake from the oven and leave to rest for 15-20 minutes.
- Then slice and serve.