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- 6 trout
- 2 onions
- 10-12 sprigs of parsley
- 4 pieces of bell peppers
- Juice of half a lemon
- 8-10 mushrooms
- 2-3 cloves garlic
- Salt, pepper, cumin, oregano
- Half cup olive oil
- 300 gr. cheddar cheese
- 2 tomatoes
- 2 bay leaves
- Onion, piyazlık way, peppers and tomatoes, as well as chopped into small cubes.
- Mushrooms, mixed with chopped garlic and parsley and other materials.
- Half of grated cheddar cheese was added to the mixture.
- Spices, bay leaf, lemon juice and olive oil mixed added.
- Trout are washed and dried.
- Grease a baking tray with vegetable mixture, it will be split into fish.
- Cooked in a preheated oven at 180 degrees.
- The remaining half of the bagel to close the cheese sprinkled on the fish.